Culinary Specialist

Job Description:

Competent in delivering a high-standard food service through skillful preparation, cooking, and presentation of both cold and hot dishes.

Operating under a system of short order tickets, the cooks at the hospital are capable of catering to the needs of up to 30-32 patients per bed, with three meals served daily. This ensures that patients receive timely and efficient service when ordering room service

We aspire to serve pre-packaged and prepared meals at the cafeteria.

Skills:

• Food production
• Positive Attitude

For those who are keen on partnering with a leading staffing company that specializes in hiring for the manufacturing domain and has been awarded the title of best staffing agency, please get in touch with me at 507-381-5732

About Aerotek:

In today's fast-paced business environment, it is crucial for companies to have access to top-quality talent. At Aerotek, we recognize that our clients' success depends on our ability to provide them with the best possible workforce. By implementing a people-focused approach, we have been able to attract and retain the most talented individuals in the industry. This has enabled us to become a leader in recruitment and staffing services.

The employer seeks to provide equal employment opportunities and therefore, all applications will be reviewed without discrimination based on characteristics protected by federal and state law, such as age, race, color, religion, national origin, gender, sexual orientation, gender identity, disability, veteran status, or genetic information.