P.F. Chang's
Location
Job Type
Part Time, Full Time
Date Posted
30 August 2025
Line Cook / Wok Cook / Cook / Chef De Partie / Station Chef
Benefits We Offer
For All Team Members
Competitive pay
Flexible scheduling
Paid on-the-job training
Opportunities for advancement — we promote from within
Discounted meals
Employee referral program
Exclusive team member discounts
Closed on Thanksgiving and Christmas at most locations
For Qualifying Team Members
401k retirement plan (based on hours worked)
Medical, dental, and vision insurance (based on hours worked)
Paid sick leave (in qualifying jurisdictions)
Hiring Immediately
Full-time and part-time hourly positions available
Job Summary
The Cook is responsible for preparing and cooking food items to company specifications. This role ensures all dishes are prepared in accordance with standardized recipes while maintaining high safety and sanitation standards.
Job Responsibilities
Prepare and cook all food items to recipe and presentation standards
Plate dishes following chef’s instructions
Set up, operate, break down, and clean kitchen equipment
Assist with dishwashing, floor cleaning, equipment maintenance, and sanitization as needed
Follow kitchen sanitation and food safety protocols
Job Requirements
No prior experience required — we provide training
Must be at least 18 years old
Current Food Handler's Card where applicable (we can assist with this)
Strong interest in food and attention to detail
Ability to learn the full menu and recipe standards
Understanding of chemical usage in the kitchen
Excellent teamwork and customer service skills
Flexibility to work various shifts
Ability to stand for long periods, lift up to 30 pounds, and perform physical tasks such as bending and reaching
Why Work for Us
Because it's more than a job — it's a purpose. At P.F. Chang's, we are passionate people doing meaningful work, driven by our mission to celebrate life, family, and food.
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